© 2024 National Turkey Federation
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
1/3 lb GROUND TURKEY
1/3 lb ground pork
1/2 c tart, crisp apple, peeled and diced small
1/2 c onion, diced small
2 tsp fresh sage leaves
2 tbsp fresh thyme leaves
Salt and freshly ground black pepper To Taste
Combine all ingredients in a mixing bowl. Mix gently, but thoroughly. The mixture may be stuffed into 1-ounce sausage casings or shaped into 1-ounce patties.
Bake, on a rack, in a preheated 325 degree F oven or on a preheated 325 degree F flat top griddle until the internal temperature reaches 165 degrees F.
160 Total Calories
80 Calories from Fat
9 g Total Fat
14 % Daily Total Fat
3 g Saturated Fat
15 % Daily Saturated Fat
50 g Cholesterol
17 % Daily Cholesterol
85 mg Sodium
4 % Daily Sodium
4 g Total Carbohydrates
1 % Daily Total Carbohydrates
1 g Dietary Fiber
4 % Daily Dietary Fiber
2 g Sugars
14 g Protein
2 % Daily Protein
6 % Daily Vitamin C
2 % Daily Calcium
6 % Daily Iron