Honey Garlic Ginger Turkey Wings



8 Large cloves garlic, minced

1 c honey

1/3 c light soy sauce

1/3 c freshly squeezed lemon juice

1/4 c peeled and minced gingerroot

6 lbs TURKEY WINGS (wing tips removed)

2 tbsp sesame seeds, toasted


Combine garlic, honey, soy sauce, lemon juice and gingerroot. Add turkey wings and marinate overnight.

Remove wings from marinade and place in hotel pan; reserve marinade. Bake uncovered, in preheated 400 degree F oven for 30 to 35 minutes. Drain off any fat.

In saucepan, bring marinade to a boil. Boil gently for 3 to 4 minutes or until slightly thickened; pour over wings.

Increase oven temperature to 475 degree F, bake wings, uncovered, for 10 minutes or until sticky and golden brown, turning several times.

Sprinkle with sesame seeds.