© 2024 National Turkey Federation
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
1 tbsp margarine
3 c onion, thinly sliced
1 tbsp sugar
1-1/2 c Granny Smith apple, peeled, cored & cut into 1/2-inch pieces
6 ITALIAN TURKEY SAUSAGE LINKS
6 6-inch crusty buns, sliced lengthwise and heated
In large nonstick skillet, over medium-high heat, melt margarine. Combine onions with sugar and sauté in margarine 8-10 minutes, or until onions are soft and lightly browned; stirring constantly.
Add apples and continue cooking 5 to 7 minutes or until apples are fork-tender.
Meanwhile, preheat grill for direct-heat grilling. Grill sausages,about 5 inches from the heat for 4-5 minutes per side or until the internal temperature reaches 165 degrees F and turkey is no longer pink in center. OR, broil sausages, 4 inches from the heat source to an internal temperature of 165 degrees F.
To serve, place sausages in warm buns and top with caramelized onion and apple mixture.
422 Total Calories
16 g Total Fat
34 % Daily Total Fat
68 g Cholesterol
1084 mg Sodium
44 g Total Carbohydrates
26 g Protein