Jalapeno, Cornbread and Sausage Dressing

Culinary Setting
Professional
Meal Type
Side Dish
Difficulty
Easy
Time
1 HR 10 MIN
Servings
24
Cooking Style
Bake
Product
Turkey Sausage

Ingredients

2 Pints cornbread, crumbled

20 Slices dried bread, cubed

2 lbs ITALIAN TURKEY SAUSAGE

3 c celery, chopped

2 c sweet onion, chopped

2 tsp poultry seasoning

1/2 c jalapeno peppers, seeded and chopped

4 Large eggs, slightly beaten

2 c TURKEY BROTH

Salt and freshly ground black pepper To Taste

Directions

In a large bowl, combine cornbread and bread cubes.


Over medium heat, sauté sausage, celery and onion until sausage is no longer pink and vegetables are tender.


Combine breads and sausage mixture together. Add poultry seasoning, jalapeno peppers, eggs and turkey broth.


Gently mix together. Season to taste.


Spoon dressing into lightly greased 12 X 20 X 2-inch pan.


Bake, covered, at 325 degrees F for 60-70 minutes or until the internal temperature reaches 165 degrees F.

Nutrition Facts

210 Total Calories

70 Calories from Fat

8 g Total Fat

12 % Daily Total Fat

2 g Saturated Fat

13 % Daily Saturated Fat

65 g Cholesterol

22 % Daily Cholesterol

760 mg Sodium

32 % Daily Sodium

24 g Total Carbohydrates

8 % Daily Total Carbohydrates

2 g Dietary Fiber

8 % Daily Dietary Fiber

2 g Sugars

11 g Protein

4 % Daily Protein

4 % Daily Vitamin C

8 % Daily Calcium

10 % Daily Iron