Monster Turkey Nacho Pie



1 lb BONELESS WHITE or DARK TURKEY MEAT, cut into 1-inch cubes

2 tbsp freshly squeezed lime juice

1/2 tsp salt

1/2 tsp freshly ground black pepper

1 tbsp vegetable oil

1/2 c onion, chopped

1/2 c green pepper, seeded and chopped

1 c chunky salsa

1 Clove garlic, minced

1 tsp dried oregano

1 c corn chips, crushed

1 c jalapeno Jack cheese, shredded

1/4 c green onions, chopped

1/2 c fresh cilantro leaves


Toss turkey with lime juice and season with salt and pepper.

In small skillet over medium heat, sauté turkey in 2 teaspoons oil for 2 to 3 minutes or until no longer pink; remove from pan and set aside. Add remaining oil, onion and green pepper to skillet and sauté until onion is translucent and green pepper is crisp-tender.

Fold in turkey, salsa, garlic and oregano. Spray an oven safe shallow baking dish with non-stick vegetable spray. Pour turkey mixture into dish. Top with corn chips and cheese.

Broil 2 to 3 minutes or until cheese melts.

Garnish with green onions and cilantro.

Nutrition Facts

Total Calories 350

Total Fat 16 g

Saturated Fat 7 g

Cholesterol 105 g

Sodium 740 mg

Potassium 515 mg

Total Carbohydrates 14 g

Dietary Fiber 3 g

Sugars 5 g

Protein 39 g

% Daily Protein 15

% Daily Vitamin C 40

% Daily Calcium 25

% Daily Iron 15