© 2024 National Turkey Federation
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
2-1/4 lbs canned diced tomatoes, well drained
1-1/2 lbs GROUND TURKEY, cooked and broken into small pieces
1-1/2 lbs Mozzarella cheese, grated
1/3 lb ripe olives, pitted, sliced and drained
1 tbsp dried basil leaves
1 tsp dried oregano leaves
Salt and freshly ground black pepper To Taste
6 lbs prepared pizza dough
Egg wash As needed
In a large bowl, combine tomatoes, cooked ground turkey, cheese, olives, basil, oregano, salt and pepper.
For each calzone: shape 4-ounces pizza dough into a 6-inch circle. On one-half of circle, place #8 scoop filling; fold over other half and seal edges.
Brush with egg wash. Bake in preheated 450 degree F oven for 12-15 minutes or until golden brown.
460 Total Calories
140 Calories from Fat
15 g Total Fat
23 % Daily Total Fat
5 g Saturated Fat
25 % Daily Saturated Fat
65 g Cholesterol
22 % Daily Cholesterol
1190 mg Sodium
52 % Daily Sodium
58 g Total Carbohydrates
19 % Daily Total Carbohydrates
3 g Dietary Fiber
12 % Daily Dietary Fiber
3 g Sugars
23 g Protein
10 % Daily Protein
6 % Daily Vitamin C
20 % Daily Calcium
25 % Daily Iron