Polynesian Turkey Ham Spread



1/2 lb TURKEY HAM, cubed

1 Can (8 oz) crushed pineapple, drained

1/4 c reduced-calorie mayonnaise

1 tbsp Dijon-style mustard

1/4 tsp cinnamon

1/8 tsp ground cloves

1 Large each red and green peppers, tops and seeds removed

As needed melba toast rounds


In food processor bowl, fitted with metal blade, process turkey until finely chopped.

Add pineapple, mayonnaise, mustard, cinnamon and clove; process until well blended. Store in a covered bowl and chill.

To serve, spoon mixture into hollowed-out red or green peppers and accompany with melba toast rounds.

Nutrition Facts

Total Calories 19

Total Fat 1 g

% Daily Total Fat 47

Cholesterol 1 g

Sodium 99 mg

Total Carbohydrates 1 g

Protein 1 g