Slow Cooker White Turkey Chili

Servings
6

Ingredients

1 c chopped onion

1 c chopped celery

4 c COOKED TURKEY, chopped

2 (15.5-oz) Cans great Northern beans, rinsed and drained

2 (11-oz) Cans white shoepeg corn, undrained

1 (4-oz) Can chopped green chilies

1 qt TURKEY BROTH

1 tsp ground cumin

1/3 c Mozzarella cheese, grated

Directions


 



Place cooked turkey and other ingredients, except Mozzarella in a slow cooker. Mix well and cook on LOW for 6 to 8 hours.


For a thicker sauce, remove the cover for the last hour. 


Serve hot in shallow bowls and sprinkle each with Mozzarella cheese.



 

Nutrition Facts

390 Total Calories

4 g Total Fat

2 g Saturated Fat

80 g Cholesterol

963 mg Sodium

47 g Total Carbohydrates

9 g Dietary Fiber

6 g Sugars

39 g Protein

4 % Daily Protein

20 % Daily Vitamin C

15 % Daily Calcium

20 % Daily Iron