© 2024 National Turkey Federation
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
2 tbsp unsalted butter, clarified
1 tbsp red onion, small dice
1 (100 count) Granny Smith apple, cored, peeled & cut into thin wedges
4 oz SMOKED TURKEY, medium dice
1/8 tsp fresh thyme leaves
To taste freshly ground pepper
2 eggs, whipped
1 tbsp walnuts, toasted, coarsely chopped
As needed fresh thyme springs
Heat 1 tablespoon clarified butter over medium high heat. Sauté onion and apple until soft.
Add turkey, toss to heat. Add pinch of thyme and pepper. Hold warm for service.
Whip eggs as for scrambled eggs.
In a separate skillet, heat remaining butter over medium high heat. Add whipped eggs, stirring until evenly cooked. Remove from heat.
Transfer eggs onto serving plate, forming a ring. Place turkey/apple mixture in center. Top with walnuts and thyme.
Total Calories 630
Total Fat 39 g
Saturated Fat 18 g
Cholesterol 530 g
Sodium 696 mg
Total Carbohydrates 23 g
Dietary Fiber 3 g
Sugars 18 g
Protein 48 g
% Daily Protein 30
% Daily Vitamin C 10
% Daily Calcium 8
% Daily Iron 20