Smoked Turkey Tortillas

Culinary Setting
Deli Turkey


8 oz fat-free cream cheese

1 Can (4 oz) chopped green chilies, with juice

1/4 c finely chopped red onion

1 tbsp Dijon-style mustard

8 (8-inch) flour tortillas

3 c lettuce, shredded

1-1/2 lbs SMOKED TURKEY BREAST, shaved

1/2 c grated reduced-fat Cheddar cheese, divided

8 Thin slices sweet red onion


In small bowl combine cream cheese, chilies, onions and mustard.

Spread 3 tablespoons cream cheese mixture over each tortilla. In center of each tortilla, top with 1/3 cup lettuce, 3 ounces of turkey, 1 tablespoon cheese and 2 onion slices. Fold up lower edge of tortilla over filling and fold in left and right sides.

*** Roll-ups may be made several hours before seving. Wrap tightly in plastic wrap and refrigerate.

Nutrition Facts

Total Calories 265

Total Fat 5 g

% Daily Total Fat 16

Cholesterol 47 g

Sodium 1419 mg

Total Carbohydrates 25 g

Protein 30 g