© 2024 National Turkey Federation
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
8 TURKEY FRANKS
8 corn taco shells
15-16 oz chili (without beans)
1 c Monterey Jack cheese, shredded and divided
1 c shredded lettuce
1/2 c diced tomato
1. Split franks in half lengthwise and grill until warm. Place franks in taco shells and top each with 2 tablespoons chili and 1 tablespoon cheese.
2. Place tacos on baking sheet and bake in a preheated 350 degree F oven for 15 minutes or until hot throughout and cheese is melted.
3. Top with taco sauce, lettuce, tomato and remaining cheese.
Total Calories 220
Calories from Fat 90
Total Fat 10 g
% Daily Total Fat 15
Saturated Fat 4 g
% Daily Saturated Fat 20
Cholesterol 30 g
% Daily Cholesterol 10
Sodium 980 mg
% Daily Sodium 41
Total Carbohydrates 20 g
% Daily Total Carbohydrates 7
Dietary Fiber 2 g
% Daily Dietary Fiber 8
Sugars 6 g
Protein 13 g
% Daily Protein 20
% Daily Vitamin C 15
% Daily Calcium 15
% Daily Iron 6