© 2024 National Turkey Federation
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
12 c romaine lettuce, shredded and well chilled
3/4 c freshly grated Parmesan cheese
1 Bunch scallions, chopped
2-1/4 c commercial Caesar salad dressing
12 8-inch flour tortillas
1-1/2 lbs PEPPER-CRUSTED TURKEY BREAST, sliced in 1-oz slices
24 marinated sun-dried tomatoes, drained
As needed freshly ground black pepper
In a large bowl, combine romaine, Parmesan, scallions and salad dressing.
Arrange 1-cup mixture over each tortilla. Top each with 2-slices turkey, 2 sun-dried tomatoes. Grind pepper atop all.
Fold in top and bottom sections of tortilla. Tightly, roll up from side to completely enclose filling.
Service with chips.
Total Calories 460
Calories from Fat 280
Total Fat 31 g
% Daily Total Fat 48
Saturated Fat 6 g
% Daily Saturated Fat 30
Cholesterol 50 g
% Daily Cholesterol 17
Sodium 640 mg
% Daily Sodium 27
Total Carbohydrates 21 g
% Daily Total Carbohydrates 7
Dietary Fiber 4 g
% Daily Dietary Fiber 16
Sugars 1 g
Protein 26 g
% Daily Protein 70
% Daily Vitamin C 35
% Daily Calcium 10
% Daily Iron 10