Turkey Cranberry Croissant

Servings
6

Ingredients

1 Package (8 oz) cream cheese, softened

1/4 c orange marmalade

1/2 c chopped pecans

6 Croissants, split

1 lb COOKED TURKEY or DELI TURKEY BREAST, thinly sliced

3/4 c whole berry cranberry sauce

6 Red leaf lettuce leaves, washed and chilled

Directions


 



In small bowl combine softened cream cheese, marmalade and pecans.


Spread cream cheese mixture on both halves of croissants. Layer turkey, cranberry sauce and lettuce on bottom half of croissant.


To serve, top with other half of croissant.


Nutrition Facts

620 Total Calories

33 g Total Fat

16 g Saturated Fat

150 g Cholesterol

590 mg Sodium

392 mg Potassium

51 g Total Carbohydrates

3 g Dietary Fiber

20 g Sugars

32 g Protein

20 % Daily Protein

4 % Daily Vitamin C

8 % Daily Calcium

20 % Daily Iron