© 2024 National Turkey Federation
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
1-1/2 c boiling water
1/4 c butter, melted
4 c herb seasoned stuffing
2 c broccoli cuts, cooked and drained well
2 c COOKED TURKEY, cubed
1 10-oz Can cream of celery soup
1/2 c milk
1 c (4 oz) Cheddar cheese, shredded, divided
Mix water and butter. Add stuffing and mix lightly.
Spoon into a 2-quart shallow baking dish. Arrange broccoli and turkey over stuffing. In small bowl, mix soup, milk and 1/2 cup cheese. Pour over broccoli and turkey. Sprinkle remaining cheese atop mixture.
Bake in a preheated 350 degree F. oven for 30 minutes or until piping hot.