No matter the occasion, this Cheesy Buffalo Turkey Dip is where it’s at! A little bit of a kick and a whole lotta cheese make this dip a real crowd-pleaser. We’ll let you decide if you want to share or keep it for yourself. Check out a step-by-step video of how the dip comes together.
2 lbs roasted turkey, cooked, chopped, and shredded
1 c Texas Pete’s Hot Sauce, or equivalent
2 8 oz packages cream cheese, softened
1 c ranch dressing
2 c cheddar cheese, shredded (divided use)
Tortilla chips, for dipping
Celery sticks, trimmed, for dipping
Combine the turkey and hot sauce in a stainless steel bowl.
Blend in the cream cheese and ranch dressing, and fold in 1 cup of cheddar cheese.
Spray a 9”x9” baking pan with cooking spray.
Pour turkey and cheese mixture into baking dish.
Top with remaining 1 cup of cheddar cheese.
Bake at 375⁰ F for 20-30 minutes, until golden brown on top and 165⁰F on the inside.
Serve with chips and celery sticks.