You might need two hands to lift this El Macho Turkey Hot Dog! Turkey hot dogs straight off the grill are the perfect base for this dog loaded with all the toppings. Now is is no time to skimp – go big on the cheese sauce, jalapeno peppers and salsa. The more the merrier. Just bring extra napkins. Looking for a dog that’ll pair with this flavor bomb? Try our Southern Slaw Dogs!
8 turkey hot dogs
8 hot dog buns, toasted (sturdier the better)
As Needed sweet onions, chopped
As Needed ketchup
As Needed mustard
As Needed sweet pickle relish or dill pickle chips, drained
As Needed salsa
As Needed jalapeno peppers, seeded and minced
As Needed Cheddar cheese or cheese sauce
As Needed chili
Cook turkey hot dogs on the grill until heated through, to at least 165° F.
Toast buns. Serve hot dogs on buns and top with plenty of your desired toppings.