1/2 c mayonnaise
1/2 c frozen cranberries, coarsely chopped, partially thawed (reserve 2 Tbsp)
1 tbsp vodka
12 Slices whole grain bread, lightly toasted
1-1/4 lb ROASTED TURKEY BREAST, thinly sliced
1-1/2 c frozen apples slices, thawed and well drained
8 to 12 oz Brie, thinly sliced
1/2 c sliced almonds, lightly toasted
CRANBERRY-VODKA MAYONNAISE
Combine mayonnaise, cranberries and vodka in a small bowl. Cover and hold for service in refrigerator.
ASSEMBLY and SERVICE
Spread mayonnaise on 1 side of each piece of toast. Top each equally with turkey and apple slices. Place Brie on top. Arrange on large baking sheet.
Broil, about 2-inches from the heat for 3-4 minutes, just until cheese begins to melt.
Cut each in half, diagonally.
For service: place 4 toast triangles on each plate. Garnish with almonds and reserved cranberries.