Turkey taco pizza bagels are a three-in-one dish that hits it out of the park! Why settle for just one cuisine anyway?
Serve as an appetizer or as a fun, kid-friendly lunch. Either way, we guarantee there won’t be any leftovers!
1 lb ground turkey
2 tsp cumin
2 tsp chili powder
2 tsp oregano
½ tsp salt
½ tsp pepper
1 tsp garlic powder
6 mini bagels
1 c picante sauce
1 ½ c shredded lettuce
½ c chopped tomato
1 c shredded Mexican cheese
Heat a large skillet over medium heat.
Add ground turkey and break apart with a wooden spoon.
Season with chili powder, oregano, salt, pepper and garlic powder. Cook until no longer pink and the ground turkey reaches 165°F as measured by a meat thermometer.
Meanwhile, split the bagels in half and lightly toast.
Spread each bagel half with 1 tablespoon of picante sauce.
Evenly divide the seasoned ground turkey over the bagels.
Top with shredded lettuce, chopped tomatoes and cheese.