Turkey Waffle Sandwich

By Jennie-O Turkey Store, LLC
Culinary Setting
Home
Meal Type
Breakfast, Snack
Difficulty
Easy
Time
15 MIN

About this Dish

School mornings can get a little crazy. Don’t let that stop you from making this easy, delicious Turkey Waffle Sandwich! When the only sound is chewing, you’ll appreciate a moment of sanity. Click here for more recipes from Jennie-O Turkey Store.

Servings
2
Cuisine
American
Cooking Style
Quick and Easy
Product
Deli Turkey

Ingredients

1 tbsp butter

4 large eggs, well beaten or 1 c egg substitute

salt and pepper, if desired

4 frozen waffles

4 oz Oven Roasted Turkey Breast, from the service deli

2 slices Cheddar cheese

Directions

In small skillet, melt butter over medium heat. Stir in eggs and cook 2 minutes, stirring often. Season with salt and pepper, if desired.

Heat waffles according to package directions. Divide eggs among 2 waffles. Top with oven roasted turkey, cheese and remaining waffles.

Nutrition Facts

Calories 440

Protein 35g

Carbohydrates 33g

Fiber 1g

Sugars 4g

Fat 18g

Cholesterol 80mg

Sodium 740mg

Saturated Fat 10g