© 2021 National Turkey Federation
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
From the farmers who grow them to the tables that serve them, turkey is part of our nation's heritage. We are proud to be the advocate for America's turkey industry for over 80 years.
Over the last 30 years, the turkey industry has gone from mainly marketing a single-product consumed at holidays or special occasions to offering a diverse array of food choices ranging from sausages to burgers to deli meats and more. Increasingly, consumers are including turkey in their daily diets because of its health benefits, versatility and great taste.
Today, the turkey industry produces more than 5.3 billion pounds of turkey products annually. NTF is the national advocate for America’s turkey industry, raising awareness for its members’ products while strengthening their ability to profitably and safely deliver wholesome, high-quality and nutritious products to consumers. NTF members include growers, processors, hatchers, breeders, distributors, allied services and state associations.
The National Turkey Federation (NTF) is pleased to continue its partnership with the Kansas City Barbeque Society (KCBS) to kick off the third year of the Turkey Smoke Series, which encourages both professional and amateur…
Annual Tradition Continues with Indiana Turkeys WASHINGTON, D.C. - National Turkey Federation (NTF) Chairman Phil Seger presented the National Thanksgiving Turkey named “Peanut Butter” to President Joseph R. Biden, Jr. today during the National Thanksgiving…
The Joint Poultry Industry Safety and Health Council recently recognized turkey and chicken facilities for 25 years of exceptional safety performance. The companies were honored for their continued commitment to a safety-first focus. The award…
When American consumers head to the grocery store, they expect to see a meat counter filled with an abundance of animal protein options. America’s farmers, ranchers, and processors produce the highest-quality animal protein in the…
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