© 2020 National Turkey Federation
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
1225 New York Avenue NW, Suite 400, Washington, D.C. 20005
From the farmers who grow them to the tables that serve them, turkey is part of our nation's heritage. We are proud to be the advocate for America's turkey industry for over 80 years.
Calling all grillmasters! July is National Grilling Month, so it’s…
Turkey growers are just some of the many faces of…
By Emily Solis, Communications Specialist, Animal Agriculture Alliance Taking advantage…
Over the last 30 years, the turkey industry has gone from mainly marketing a single-product consumed at holidays or special occasions to offering a diverse array of food choices ranging from sausages to burgers to deli meats and more. Increasingly, consumers are including turkey in their daily diets because of its health benefits, versatility and great taste.
Today, the turkey industry produces more than 5.3 billion pounds of turkey products annually. NTF is the national advocate for America’s turkey industry, raising awareness for its members’ products while strengthening their ability to profitably and safely deliver wholesome, high-quality and nutritious products to consumers. NTF members include growers, processors, hatchers, breeders, distributors, allied services and state associations.
The U.S. Poultry & Egg Association (USPOULTRY), National Chicken Council (NCC) and National Turkey Federation (NTF) are pleased to again partner with the U.S. Occupational Safety and Health Administration for Safe + Sound Week, August…
As summer weather makes us eager to venture out of the house, picnics, barbecues and cookouts are replacing the dinner table at mealtime. While dining outdoors sounds like a walk in the park, warm weather…
Two-Turkey Cobb Salad What comes to mind when you think “healthy diet?” Maybe it’s the calorie count on a food label or the type of ingredients incorporated into a recipe. Maybe you think about serving…
Joel Brandenberger, president of the National Turkey Federation, released the following statement on President Trump’s Executive Order in support of continued operations of meat and poultry processing in response to the COVID-19 pandemic: “President Trump,…
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